Chicken and broccoli stir fry is a delicious and healthy dish that is easy to make at home. The dish features tender pieces of chicken breast and crunchy broccoli florets that are quickly stir-fried together in a savory sauce made with soy sauce, garlic, and ginger. The chicken and broccoli cook quickly and evenly in a hot wok or skillet, making it a perfect weeknight meal for busy families. This stir fry is a great way to get your daily dose of protein and vegetables, while also satisfying your cravings for a flavorful and comforting meal. Serve it over rice or noodles for a complete and satisfying dinner.

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Ingredients

  • Pack of thin sliced chicken breast
  • 1 Tbsp olive oil
  • 1 Tbsp ground black pepper
  • 1 tsp parsley flakes
  • 2 Tbsp Chili garlic sauce
  • 1 tsp maggi
  • 1/4 C broccoli

Instructions

  1. Cut the chicken breast into small cubes.
  2. In a small bowl, mix the chicken with black pepper, parsley, chili sauce, maggi and olive oil. Set aside for 10-15 minutes.
  3. Pre-heat a frying pan over medium heat, add 2 tablespoon of olive oil and allow to oil to heat up.
  4. Add the broccoli and cook for 2-3 minutes, then add the chicken mix.
  5. Gently stir together. Lower the heat, cover the pan and cook for about 5 minutes or until the chicken is done and the broccoli’s soft.
  6. This is meal is best served with rice of your choice.
  7. Enjoy! Make sure you tag #DinnerWithTayo, I would love to see your dish.